The team at Mr Whiteware has worked with many educational establishments, both private and state-run, and understands the differing catering requirements of a small private junior school and an adult further education college. They will require very different kitchen layouts and workflows.
We work with only the very top catering equipment suppliers who manufacture and supply robust catering equipment that will work well and is going to last, especially when dealing with the volumes required over short periods of time. Durability and reliability of the equipment is core to a smooth and successful operation.
We provide you with a dedicated project manager who will be your sole contact and will look after everything from the design stage through to completion of the project. We can work directly with your appointed building surveyor, or we can work with school or college governors and the catering team to produce a kitchen which works. We can also help with the design and provision of canteen serveries.
Design and installation of extraction systems and ventilation will ensure that your kitchen is environmentally compliant with all the health codes of practice. We also advise on, supply, and install hygienic wall coverings and floorings. Our purpose is to ensure that you not only have a fully compliant kitchen, but one which can deal with the needs of your establishment in a smooth and streamlined manner.